Option 1
6 piece canapé reception
Prices: 20 – 39 Guests – £71.00pp | 40 – 59 Guests – £58.00pp | 60+ Guests – £47.00pp
Canapés
- Salmon ceviche with dill salsa (GF)
- Chicken and chorizo lollies with paprika aioli (GF)
- Air fried cubes of sticky pork with crackling crumb (GF)
- Smokey vegan tacos with pomegranate and tzatziki (VE)
- Beetroot with goats cheese and hazelnuts on crisp toast (V)
- Lemon meringue pie (V)
Complimentary Bar Snacks
- Giant olives
- Parmesan wafers
Option 2
8 piece canapé reception
Prices: 20 – 39 Guests – £78.00pp | 40 – 59 Guests – £65.00pp | 60+ Guests – £62.00pp
Canapés
- Mushroom panacotta with sourdough (V)
- Pea and mint wontons parcels (Ve)
- Devilled quail eggs with shiitake mushroom (pancetta) (GF)
- Brioche croute with potted shrimp and yuzu aioli
- Crab and chervil choux
- Little Beef Wellingtons with fresh horseradish
- Duck, carrot and rock chive pancakes
- Salted caramel eclair
Complimentary Bar Snacks
- Giant olives
- Parmesan wafers
Option 3
10 piece canapé reception
Prices: 20 – 39 Guests – £83.00pp | 40 – 59 Guests – £69.00pp | 60+ Guests – £66.00pp
Canapés
- Pork and water chestnut gyoza
- Little gruyere and chive soufflés (V)
- Tomato and thyme tatin with basil dukkah (VE)
- Quail scotch eggs with mustard aioli
- Crispy wonton cups with aubergine harissa (VE)
- Lamb kofta tacos with a Caesar dip
- Beef Barbacoa sliders with slaw
- Crispy chicken skin with chicken liver pate
- Smoked ham hock with sugar snap and sweet pea
- Raspberry tarts
Complimentary Bar Snacks
- Giant olives
- Parmesan wafers
Option 4
Canapé with bowl 4 pieces, 1 bowl, 1 sweet
Prices: 20 – 39 Guests – £74.00pp | 40 – 59 Guests – £63.00pp | 60+ Guests – £60.00pp
Canapés
- Tarragon and smoked salmon pinwheels
- Devilled quail eggs with shiitake mushroom (V)
- Asparagus tartlets with smokey aioli (V)
- Cabbage and mushroom gyoza (VE)
Bowl Food
- Grilled sumac chicken with buckwheat salad and harissa
- Crispy cauliflower popcorn with miso dressing and steamed rice (V)
Pudding Canapé
- Tart au citron
Option 5
Canapé with bowl 4 pieces, 2 bowls, 2 sweet
Prices: 20 – 39 Guests – £74.00pp | 40 – 59 Guests – £63.00pp | 60+ Guests – £60.00pp
Canapés
- Aubergine and chick pea bites (VE)
- Carrot falafel with parsley puree and tahini (V)
- Beetroot cured salmon with aioli and sweet cucumber
- Little Beef Wellingtons with fresh horseradish
Bowl Food
- Grilled miso salmon with asian slaw and noodles
- Crispy belly pork with short grain brown rice and edamame
- Courgette fritters with Asian slaw and noodles (V)
Pudding Canapé
- Espresso brownies with Kahlua buttercream
- Pear and almond tarts
Upgrades and Notes
Final numbers one week prior to event (can only go up from contracted amount). All dietaries to be catered for with prior notice. All dietaries to be confirmed one week prior to event.
Styling can be in either corporate colours or simple black and white.
Each option requires:
- 1 Manager
- 1 Food waiting staff per 30 guests
- 1 Chef per 30 guests
Extra canapés
£3.50 each
Upgrades of styling
Price on request
Coat check
£125
Extra event hours chef
£60 per hour
Extra event hours manager
£60 per hour
Extra event hours waiting staff
£24 per hour
Prices are exclusive of VAT. A £6+VAT delivery charge will be added to every order. If you have specific dietary requirements, please contact our team for more information. Catering must be ordered 48 working hours in advance. In the event you need to cancel your order, we require 48 working hours notice for a full refund and 24 hours a 50% refund. Should you wish to have your own catering, we will apply a corkage fee of £6.50 + vat per person and provide the crockery, cutlery and waste disposal for this service.